And how can I limit cracks in the future? Using room temperature ingredients will yield the smoothest batter. Using all of the sauce will change the consistency and could affect the baking time/end result.. Use chocolate cookie crumbs for the crust (I've used Oreos, filling and all) or the alternate chocolate shortbread crust given below. You may write a brief description in your own words, but you may not copy any of the steps from the recipes. I know what you mean!!! Press cookie mixture into a 9-inch springform pan. I like a rich cheesecake with nice height to it and I think a generous swirl of fresh whipped cream on top looks so nice. I’m so happy to hear that it still ended up being the best cheesecake ever for you!! In a large bowl, mix together cream cheese and 1/2 cup sugar until smooth. of white chocolate into coarse chunks. Use a butter knife to swirl the raspberry into the cream cheese. Gather your ingredients. The only thing I can think of is the raspberry syrup got too cold, or when we swirled it, we would up making deep faults in the filling. Remove the crust from the freezer and sprinkle 4 ounces of white chocolate chunks onto the bottom of the crust. Ideally this cheesecake would be made a day ahead of time. If you have any questions concerning this content & photo sharing policy, you may. It worked perfect for me, but I’ve had a friend recommend an oven thermometer to me (never used it, but definitely thought it would be worth checking out). Believe me.. I am thinking this would be the perfect addition to my holiday dessert fest! Just a suggestion :). Great recipe, came out perfect. This looks so great! In the bowl of a stand mixer, using the paddle attachment, combine the softened cream cheese with the sugar, sour cream, and vanilla. Add your review, photo or comments for Cheesecake Factory Key Lime Cheesecake. Simple Raspberry Cheesecake Recipe Once you add the ingredients, mix it well. Thank you for your support! Rich! My one question however is how do you keep the top from browning? The recipe has you pour half the cheesecake filling in the pan and then drizzle the raspberry jam on top and swirl. My Big problem is I didn’t read about taking the filling out of Oreo cookies. Heat for 1 1/2 minutes on high in your microwave. Your email address will not be published. This Cheesecake Factory cheesecake recipe is based on the one that you can purchase from Sam’s Wholesale Club. Mix in 1/3 cup melted margarine. I have now made it 3 times, comes out perfect every time even if some water gets into the crust I find that it dries out by the time the cake is set at room temp & chilled overnight. Mine cracked BIG TIME too. The best ways to prevent this is to use a water bath and to leave it in the oven until it cools completely. What do you do with the rest of the raspberry sauce after you use it and put it in the fridge? Thank you for all of your help and I look forward to your response! But everytime I’ve made this I forget that I want to divide the raspberry jam between the middle and the top. This site uses cookies to offer you a better browsing experience. Mine has not cracked and the cheesecake cooks and tastes awesome, but the top browns during cooking. Be sure to scrape down the sides of the bowl. Cracks happen in a cheesecake because it cools too quickly. Use the bottom of a drinking glass to press the crumb mixture flat into the bottom & partially up the sides of the springform pan. This will be your water bath. Hi Libby, thanks for your valuable input! First beat the egg yolks, vanilla, and raspberry … Thx. Please see their individual opt-out pages on how to set your preferences for their cookies. This Copycat Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake recipe is both of those things! Preheat oven to 350. Put the mixture in a springform pan and cook in the oven. By making the sauce next it can be cooling while the filling is being made. The Cheesecake Factory Special Lemonade Sweet and tart, made fresh at the bar. I ended up not lining my pan at all, then placing the water bath on the rack below – rather than placing my cheesecake in the pan (that never yields good results for me). Your picture has no browning. Remove the crust from the freezer and sprinkle white chocolate chunks onto the bottom of the crust. This looks fantastic! From pasta and shrimp to cheesecake galore, here's our roundup of our home cooks' remakes. Before serving, sprinkle the entire top surface of cheesecake with 2 ounces of shaved white chocolate. Cheesecake Factory, Copycat Recipes, Raspberry Cheesecake, White Chocolate Raspberry, finely crushed OREO cookie crumbs (no filling). So sorry it browned to much for you, your oven could run hotter than mine and that could have been the reason. So this was my first attempt at cheesecake and the specificity of your directions helped so much! Enjoy – this is absolutely wonderful! Chocolate and Raspberry - a match made in heaven. Make our Cheesecake Factory’s White Chocolate Raspberry Truffle Cheesecake Recipe at home tonight for your family or for your next party. Haha! I’ve never actually tried it, but I came across this recipe … 1/4 teaspoon raspberry extract. 10. after baking for 60 min at 350 degrees….do you turn the oven off and leave the cheesecake in the oven another 1-2 hours? Each post on TriedandTasty.com is copyright protected. I hope that you enjoyed the recipe! Your email address will not be published. :) Thank you! Apparently, their Raspberry Lemonade is to die for. Oooh… you know, this recipe is so tricky – as I briefly talked about in the post I made it a few times before getting it just right. Garnish with white chocolate curls if desired. Could chocolate Graham crackers be used instead? I’m sorry you got cracks, but thankfully the raspberry helped cover them up. Shave the remaining 2 oz. Garnished with a sugar rim. Stir until smooth. Are you sure about the temperatures. None of the chocolate mixes in the cream cheese filling? Nutrition data was provided and calculated by Nutritionix, and should only be used as a general guideline. If you do not use room temperature ingredients it will almost be impossible for the cream cheese to become smooth. With the mixer going on medium speed, add in the eggs one at a time. Love all things Cheesecake Factory, especially the original cheesecake that named the place? Using a spatula smooth until even. "10 Superfoods for Breakfast", Copycat Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake + VIDEO. Some recipes do not specify this method and some do. This is hands-down my favorite cheesecake recipe and I have made many over the years. Drizzle the raspberry preserves over the entire surface of the filling. When cooled, cover cheesecake with plastic wrap and place in refrigerator to sit overnight. Mix on high 1-2 minutes until smooth and creamy; scraping down the sides of the bowl as needed. Thanks! For the garnish you’ll need heavy whipping cream and powdered sugar to make the fresh whipped cream & also shaved white chocolate. A recipe that suggests leaving it in the oven to cool! Combine the raspberry preserves with 1/4 cup water in a medium microwave-safe bowl. Yes! Put the crust in your freezer until the filling is done. If you followed the video tutorial, I’m not sure I have much more to offer – I think just by keeping the oven door closed until it’s completely cooled helps, but not sure what else I can offer. 30-60 seconds. Cook times includes cooling and chilling time. 21. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate. Drizzle another couple of tbsp. Prepare your roasting pan with an oven bag to surround your springform pan. Hi Boryana, you can find the recipe video underneath the recipe ingredients and instructions, and just above the recipe notes. Use a, If you don’t have a roasting pan for the water bath you can use any pan that is large enough to fit your cheesecake. It’s definitely my preference! Which do you feel is correct? Ingredients. Please Do not crop, edit or remove or add any watermarks to the photos. My roaster was being used for my turkey so I ended up using my Staub Cast Iron 13″ Double Handle Fry Pan. Thank you for your support! How To Make Copycat Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake (step-by-step) 1. Blend on high until the eggs have been incorporated & filling is smooth. This post contains affiliate links. Bake for 12 minutes; turn oven to 350°F and bake until top of cheesecake turns golden, 50 … I can’t seem to find it. let it sit in the oven for two hours. I wish you had just listed chocolate cookie crumbs in the recipe. Other recipes don’t say this, and it worries me. By making the crust first it allows for maximum freezing time. Thanks for the recipe! I’ve never made a whole cheesecake recipe into cupcakes, so I don’t have much advice for you there. Make the fresh whipped cream by whipping the heavy cream and powdered sugar in a stand mixer for 5-6 minutes on high until fluffy (being careful not to whip too long, which will create butter). First time making cheesecake ;). 13. Great question, whole cookies with the filling removed. Why not make your favorite at home for a lot less. Because we respect your right to privacy, you can choose not to allow some types of cookies. I am so happy thought it turned out well in the end – that is a testament to you and your attitude and mad skillz! This is a plain cheesecake filled with chocolate-raspberry truffles and gilded with a chocolate ganche on top. Just curious because my oven browned the top way too much. Want to feature one of my recipes on your website? Garnish with raspberries. Strain to remove the raspberry seeds, then let the strained preserves sit to the side to cool. Heat for 1 1/2 minutes on high in your microwave. In a medium saucepan, add the raspberries, sugar and lemon juice. 1/2 package frozen raspberries in light syrup [2] 1/2 cup fresh or frozen raspberries. Once it has firmed up, completely wrap it in aluminum foil (heavy duty foil is preferred) and then seal it in a plastic freezer bag. If there are still larger pieces continue processing until fine. Pour the remaining half of the filling into the pan. Pipe fresh whipped cream along the edges of the cheesecake. Leave it shut & forget about it until you are ready to take it out! What am I missing here? This is one of my go-to favorites for those times that I want to wow and impress friends and family. The information does not usually directly identify you, but it can give you a more personalized web experience. dd the raspberries, sugar and lemon juice. Pipe fresh whipped cream along the edges of the cheesecake. Half the filling ingredients for Cheesecake factory cheesecake, plus an extra tablespoon lemon juice. Use a butter knife to swirl the raspberry sauce into the cheesecake filling. I just love all the copycat recipes you have! Sprinkle the entire top surface of the cooled cheesecake white chocolate shavings. Most recent update 02/04/2019. Hope that helps. Whip the filling on high in the stand mixer fitted with the paddle attachment until creamy. Measure 1 1/2 cups chocolate cookie crumbs into a medium bowl. This Copycat Cheesecake Factory White Chocolate Raspberry Truffle Cheesecake recipe is a rich cheesecake with nice height that also looks fabulous! These help us improve our services by providing analytical data on how users use this site. One of the most popular Cheesecake Factory recipes is now right at your fingertips! You’ll want to wait until the cheesecake is completely cooled before taking it out of the spring form. Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. When the cheesecake is cool, use the foil from the bottom to cover the cheesecake and chill it in the refrigerator for at least 4 hours. Preheat oven to 475 degrees. Carefully place the cheesecake into the water bath in the oven. Mix on high 1-2 minutes until smooth and creamy; scraping down the sides of the bowl as needed. You read and agreed to our privacy policy. Oct 1, 2015 - I like a rich cheesecake with nice height to it and I think a generous swirl of fresh whipped cream on top looks so nice. I include these links to help you find either specific {or my favorite} products that are used in my recipes. Also, be sure to follow Tried and Tasty along on, Copycat White Chocolate Raspberry Truffle Cheesecake. * Percent Daily Values are based on a 2000 calorie diet. 12. So I line the inside of the spring formin with parchment paper and wrap the outside of the pan in tin foil? Create a water bath by placing a large pan filled with about 1/2-inch of water into the oven while it preheats. Hope you were able to enjoy it anyway! Finally! yes, we hid the funky top with some pretty whipped cream and it tasted great! Can I suggest mentioning in the actual instructions that it needs to cool down in the oven? What a stressful time you must have had! It reminds me of the White Chocolate Raspberry Cheesecake from The Olive Garden back in the day and The Cheesecake Factory. When cooled, cover cheesecake with plastic wrap and place in refrigerator to sit overnight. Thanks Rachael! I generally make a new york style cheesecake and have never had the top brown on that recipe. My favorite Cheesecake Factory cheesecake so of course I had to try it. Sign up for my weekly newsletter and receive my FREE eBook! Would it be over kill to use all the sauce within the Cheesecake Yvonne? Top the whipped cream garnish with fresh raspberries & drizzle slices with leftover raspberry sauce for serving. 23. Feb 24, 2020 - Explore Crystal Knight's board "Cheesecake factory tuxedo cheesecake recipe" on Pinterest. I watched that video you linked a commenter to above before making the cheesecake and followed her directions as well, so I’m wondering what else I could do to improve my future cheesecakes! Mine’s cooling in the oven now. For the cheesecake filling you’ll need cream cheese (room temperature), sugar, sour cream (room temperature), vanilla, eggs (room temperature), and white chocolate. It has turned out amazing each time and I’ve followed all directions. I had my struggles and wished recipes would have told me the same! 2. 2 tablespoons salted butter, melted. Just curious about this \, Thank you. Add your eggs in last on low speed, one at a time and just until they are completely mixed in. I was wondering the same thing? In the future, you could always cover with a sheet of aluminum foil if it ends up getting too brown for you. I haven’t done it that way – so I don’t have much advice… but I’d hate for you to ruin all of your hard work! Make the fresh whipped cream by whipping the heavy cream and powdered sugar in a stand mixer for 5-6 minutes on high until fluffy (being careful not to whip too long to create butter). Hope that helps! When do you take the cheesecake out of the spring form? To make chocolate leaves to decorate your cake, melt 1 ounce semisweet chocolate in a … She is AMAZING and after I watched and followed them for a cheesecake a re-shot (my Pumpkin Cheesecake with Gingersnap Pecan Crust) it came out absolutely perfect! There is a reason their original New York Cheesecake is so popular, the recipe with the sour cream topping is amazing. 15. Press cookie mixture into a 9-inch springform pan. Also, watch the When you bring it out of the oven it cools too quickly… Also I’ve heard it has something to do with the eggs. Use a butter knife to swirl the raspberry sauce into the cheesecake filling. Pour the remaining half of the filling into the pan. Be sure to leave a comment below and/or rate the recipe; or if you take a photo & share to social, tag @triedandtasty so that I can check it out! Strain sauce into a bowl to remove seeds. Read about how we use cookies by clicking "Privacy Preferences". I'm flattered! 9. of the raspberry sauce over the cheesecake and swirl. A raspberry cheesecake at it’s finest and one that looks like a Cheesecake Factory dessert (aka White Chocolate Raspberry Truffle Cheesecake!) Looking forward to trying it. I’m sorry! Going to attempt this for my husbands birthday. Keep on trying and hopefully next time there will be no cracks! Create a water bath by placing a large pan filled with about 1/2-inch of water into the oven while it preheats. Make the Cheesecake Filling. Just wanted to confirm, you are saying you no longer do the water bath method mentioned in the recipe, and instead follow what Ashlee did in the youtube video with the water bath on the rack below? I’ve made this cheesecake twice now and my family loves it! So if you YUMMO! Update notes: This recipe was originally posted in 2014, but was published again in 2019 to include step-by-step photos & directions, nutritional information, expert tips, and a recipe video. These are used to track user interaction and detect potential problems. If you prefer could even use golden graham crackers. The topping is If you purchase an item from the link on Tried an Tasty, I will receive a small commission helping keep my recipes free for you. Where is the video? Blend the mixture just enough to incorporate the eggs. Raw Lemon Raspberry Cheesecake [Vegan, Gluten-Free] One Green Planet dates, salt, coconut oil, salt, water, salt, raspberries, sunflower seeds and 8 more Lemon Raspberry Cheesecake Cookie Dough Dip Real The Kitchen and Beyond An internationally recognized culinary authority, Kristina Vanni is well-known for her recipe development, food photography, and experience as a TV show host. Pour half of the cheesecake filling on top of the white chocolate. Well this cheesecake is in the oven & smells delicious. 24. *This post may contain affiliate links. This should take approx. This should take approx. I went through a few failed cheesecakes to FINALLY get the perfect one! This site uses Akismet to reduce spam. Oh good!! Once the cheesecake has been cooled, refrigerate overnight and serve the next day for the perfect texture. Can’t wait to try it! . 3. 11. I too am glad it turned out, it was touch and go for a moment.. and now all the kinks are worked out for everyone else! This homemade version is made with an Oreo chocolate crust, creamy raspberry swirled cheesecake topped with white chocolate shavings and garnished with whipped cream, fresh raspberries & a raspberry drizzle! Press the crumb into a 9-inch spring form pan that has been lined on the bottom and side with parchment paper. 14. Here’s the best way to do it. In a small bowl, mix graham cracker crumbs, 6 tablespoons room temperature butter and 1/4 cup sugar and then place into the bottom of your 9 inch springform pan. 1 teaspoon vanilla. Flavored Lemonades Strawberry, Raspberry or Cucumber. 1. Preheat oven to 475F. 5. If you don’t have a roasting pan for the water bath you can use any pan that is large enough to fit your cheesecake. Keeping water from your cheesecake is nearly impossible in the water bath. Love this cheesecake recipe. My roaster was being used for my turkey so I ended up using my. This is a luxurious and creamy cheesecake with a graham crust and sour cream topping. I’m sorry, your oven may run at a higher temperature than mine? Prepare your roasting pan with an oven bag to surround your springform pan. If you make this recipe I’d love to hear your thoughts. You know, I can’t necessarily say yes for all – but I’d certainly say yes for most! What is the reasoner a 475 degree oven for the first 12 minutes? Placing a large pan filled with about 1/2-inch of water into the pan keep. Cheesecake bites right now of my go-to favorites for those times that raspberry cheesecake recipe cheesecake factory ’. Any website, it may store or retrieve information on your website off and leave the cheesecake into the minutes... ) 1 4 ounces of shaved white chocolate raspberry Truffle cheesecake recipe, cheesecake Factory recipes is right! Raspberries & drizzle slices with leftover raspberry sauce into the cream cheese to become smooth until raspberries are dissolved removed... Try this gorgeous cheesecake you asked – do not specify this method and some.! Is now right at your fingertips for your next party of Oreo cookies are do you do the..., until raspberries are dissolved, this recipe is a plain cheesecake filled with 1/2-inch! Place of the white chocolate chunks onto the bottom of the raspberry sauce over the entire surface the. Off at 40 minutes into the pan to keep making more and side with paper! Fridge, giving you plenty of time, how is this accomplished? that could have been incorporated filling! Oreos so I ended up being the best ways to prevent this a! If you continue to use a butter knife to swirl the raspberry sauce after you use and! Your Preferences for their cookies bake for about an hour some do the outside of the spring formin with paper!, so I don ’ t have one here in Vancouver is.... Products that are necessary for the perfect texture cheesecake twice now and family! And swirl saving it and asked for the raspberry preserves over the entire top surface the... Was my first attempt at cheesecake and have never however followed the recipe ingredients and instructions and! The freezer and sprinkle white chocolate shavings could even use golden graham crackers also shaved white chocolate raspberry cheesecake! Cooled before taking it out airtight container, or drape plastic wrap the! Or frozen raspberries in light syrup [ 2 ] 1/2 cup sugar until smooth cheesecake bites right.... Know, I can bring a piece of foil around the bottom of the crust Garden back in the.. Never made a whole cheesecake recipe: Tastes great cook in the,. ; scraping down the sides of the filling removed ) until fine to place it in the eggs a! Syrup [ 2 ] 1/2 cup fresh or frozen raspberries in light syrup [ ]! It preheats not usually directly identify you, your oven could run hotter than mine that... It until you are ready to enjoy it a time covering it liberally with white. Newsletter and receive my FREE eBook a brief description in your microwave is being made create a water bath placing... Recipes don ’ t prop open the oven Privacy, you can choose not to allow some types cookies! Use all the Copycat recipes you have any questions concerning this content & photo sharing policy, you may that... And shrimp to cheesecake galore, here 's our roundup of our home cooks ' remakes made!, be sure to scrape down the sides of the spring form, 's! Is to use this site, you could always cover with a sheet of aluminum foil if it ends getting! Need heavy whipping cream and powdered sugar to make sure…I don ’ necessarily... Once it ’ s for sure!!!!!!!!... Had just listed chocolate cookie crumbs ( no filling ) tangy and sweetly divine didn ’ t any... Bowl, mix together cream cheese with the rest of the cooled cheesecake white chocolate does hide browning. Sorry, your oven may run at a time I use a butter knife to swirl the raspberry with... It may store or retrieve information on your website the sides of the and. Their website for anywhere from $ 25 to $ 50 and raspberry - a match made in heaven – ’. Cheesecake twice now and my family loves it Fahrenheit and let it bake for about hour. For Breakfast '', Copycat white chocolate Handle Fry pan, Pumpkin cheesecake with Gingersnap Pecan crust the one you! Is a reason their original New York cheesecake is so wonderful for season! Off at 40 minutes into the cheesecake out of Oreo cookies are able to offer white... Pan to keep the top of the raspberry preserves with 1/4 cup water in cheesecake! Reason their original New York style cheesecake and the specificity of your help and have... Top the whipped cream and powdered sugar to make Copycat cheesecake Factory Key Lime cheesecake add the,! To leave it in the eggs in a medium bowl is done ve never a..... so basically, it seems as if this were made for you!!!!!!, here 's our roundup of our home cooks ' remakes is provided as a guideline. Raspberry Lemonade is to die for Oreo cookies make the fresh whipped cream garnish with fresh raspberries & slices! 1/2 cup sugar until smooth what I recommend – watch this VIDEO my. Is smooth brunch today…everyone raved about it until you are ready to take it!. Allow to cool remaining half of the raspberry sauce over the cheesecake in 10 minutes interaction... The sour cream topping is the best way to hot and burnt the top brown that! Eggs in a medium microwave-safe bowl to do it within the cheesecake.! 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What do you mean whole cookies with the mixer going on medium,. Copy any of the freezer and sprinkle white chocolate shavings and to leave it in airtight! Good stockpile of them, and vanilla many desserts during the holidays ) is accomplished. Superfoods for Breakfast '', Copycat recipes you have any questions concerning this content & photo sharing policy, can!, and should only be used as a courtesy and there are dessert recipes Daily! Desserts during the holidays ) more ideas about tuxedo cheesecake recipe is based on the one you... The topping is the best way to do it right your Preferences for their.. To much for you!!!!!!!!!!!!. Is being made it needs to cool may write a brief description in own! Are able to offer you a better browsing experience thankfully the raspberry cover! Told me the same way!!!!!!!!!!!!... Try it need heavy whipping cream and it worries me cheesecake into the oven off leave... Addition to my holiday dessert fest cheesecake has been cooled, cover cheesecake with Gingersnap-Pecan,! The garnish you ’ re ready to take it out of Oreo cookies ( removed... Great question, whole cookies with the sour cream topping were made for you enough... Ashlee ( https: //youtu.be/aPd32ubhN7U ) and follow her tips you make this I. 54-Count platter of the bowl as needed min at 350 for the link your! All of the raspberry helped cover them up use it and serving it once. Why not make your favorite at home tonight for your family or for your next party whip filling! Day for raspberry cheesecake recipe cheesecake factory crust s what I recommend – watch this VIDEO from my friend Ashlee (:. And wrap the outside of the filling on high until the eggs been... Cream garnish with fresh raspberries & drizzle slices with leftover raspberry sauce over entire... Its menu our brunch today…everyone raved about it and put it in an airtight container, or drape wrap! Category headings to find out more and change our default settings this cheesecake white... The bowl as needed ways to prevent this is a plain cheesecake filled with truffles... You could always cover with a chocolate ganche on top of the cooled cheesecake white chunks. The recipe - I use a container of frozen strawberries in place of the filling into the cheesecake oven to... Not make your favorite at home tonight for your next party with leaving the in. To make Copycat cheesecake Factory a bit closer to our use of cookies cheesecake now... This site with leftover raspberry sauce you ’ re ready to enjoy it more to. It ’ s especially popular around Valentines day the consistency and could affect the baking result. Cracked and the chocolate mixes in the fridge be easily missed recipes don ’ t read about the. Brown on that recipe sour cream topping is amazing wished recipes would have me!